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Instructions:
Prepare the chicken:
Marinate chicken breast with soy sauce, honey, garlic, and black pepper for 30 minutes.
Grill or pan-fry until golden brown and fully cooked. Slice into strips.
Assemble the bowl:
Add a bed of lettuce to one side of the bowl.
Place cooked rice next to the lettuce.
Add cucumber slices on the other side.
Top and serve:
Place the sliced chicken on the rice.
Garnish with parsley if desired.
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