Baked potatoes are beloved around the world for their crispy skin, fluffy interior, and endless customization options. Whether served as a side dish or a hearty main course, they’re simple to make and satisfyingly delicious.
Why You’ll Love It
Crispy outside, fluffy inside
Highly customizable
Naturally low in calories and fat (if left unadorned)
Potato baker
Main course meals
Rich in fiber, potassium, and vitamins C & B6
🛒 Ingredients
Russet potatoes (or other good baking potatoes like Yukon Gold)Potato Peeler
Olive oil or melted butter (optional)
Sea salt
Optional Toppings:
Sour cream, shredded cheese, chives, bacon bits
Pantry staples
Potato baker
Salsa, avocado, pulled pork, BBQ sauce
Steamed broccoli, tomatoes, balsamic glaze
Vegan cheese, cashew cream, grilled vegetables
Instructions
See next page
